Costa Rica Finca El Alumbre Microlot #27
€17,00 €12,50
Complex and sweet. Notes of gingerbread, vanilla, dried fruits and caramel.
Producer: Luis Campos
Region: Tarrazù
Altitude: 1750 masl
Variety: Red Catuaì
Process: 24h anaerobic fermentation
Weight: 250 g
Out of stock
Category: single origin